ZULAY KITCHEN RECIPES

Let's try to be adventurous on our Matcha recipes and make Matcha Hummus with the premium Matcha Powder from Zulay Kitchen. Enjoy! This delicious recipe is from our friends on Instagram @bringthe...
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How to Make Crispy Sweet Potato Protein Waffles
What if I told you that the sweet, crispy waffles you love for breakfast had roots back to the Middle Ages? That’s right—waffles originated in Europe, particularly in France and Belgium, as a savor...
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Now as we continue the spice journey and making condiment recipes, here is one more on the list but it surely isn't the last. Introducing the Lamb Dressing! We know you want that Indian food tast...
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We all have been in a weird 2020 ride and we deserve a great barbecue in the safety of our own home. So how do we get that umami taste that we crave for in a barbecue? One of our partners have th...
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If you want a perfect pair for your mozzarella sticks or a sandwich, then we got just the right thing for you. Here is a recipe for a brilliant Indian condiment, the Chili Garlic Chutney from one...
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How to Make Garlic Bread with Arugula, Jalapeños, and Burrata
Did you know garlic bread has ancient Roman roots? Yep—what started as a simple mix of garlic and oil on bread has evolved into a must-have side for everything from pasta dinners to soups and salad...
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How to Make Baked Beef Stuffed Potatoes
What’s better than baked potatoes? Baked potatoes stuffed with seasoned beef and pine nuts, drenched in a savory tomato sauce, and baked to perfection. According to a recent food trends report, loa...
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How to Make Grilled Ribeye Steak
Let’s get one thing straight: when it comes to Father’s Day, no one is asking for tofu. You want to impress Dad? Fire up that grill. The sizzling sound of a juicy, marbled rib-eye steak hitting hot...
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How to Make Vegan Matcha Latte in Minutes
Vegan matcha lattes are more than just a pretty drink. In fact, the vegan matcha latte has become a daily ritual for many who want a caffeine boost without the jitters of coffee. Matcha, a finely g...
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How to Make Vegan Brownie Cake with Vegan Frosting
Did you know that nearly 9.7 million Americans now follow a plant-based diet? Whatever the reason is- sustainability or ethics, more people are ditching dairy and meat—but that doesn’t mean giving ...
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