ZULAY KITCHEN RECIPES

How to Make the Irish Soda Bread

If you want fresh, homemade bread but don’t have the patience (or time) to let yeast work its magic, Irish soda bread is about to become your best friend. This traditional bread has been a staple i...

How to Make Creamy Tuna Noodle Casserole

We can all agree that the Tuna Noodle Casserole is the type of dish that would be ideal for weeknights when you're short on time but yet want a delicious meal. A timeless favorite, this dish is sur...

How to DIY Peppermint Mocha Coffee That Beats Starbucks

There's nothing that embodies holiday cheer quite like a hot cup of Peppermint Mocha Coffee. If you've ever indulged in this seasonal delight at Starbucks, you know how irresistible it is. The rich...

How to Make Keto Stuffed Chicken Breast

You want a dinner to blow your taste buds away because you're on a keto journey, right? Lucky you, because this Keto Stuffed Chicken Breast recipe will become your new favorite. With its flavorful ...

How to Make Honey Garlic Salmon (Valentine's Special)

This is the story of a dish that might just become your go-to romantic dinner. You know those recipes that sound good on paper but turn out so much better than expected? That’s this one. I mean, ho...

How to Make Gingerbread Hot Chocolate

The holiday season is the perfect time to indulge in cozy drinks that warm you up from the inside out. So, if you’ve been thinking about a hot drink that combines the rich sweetness of chocolate wi...

How to Make Soft & Easy Blueberry Cake

Looking for a dessert that screams summer, takes minimal effort, and pairs beautifully with your morning coffee or favorite chilled drink? This Blueberry Cake recipe is soft, fluffy, and bursting w...

How to Make Avocado Shrimp Salad for a Light and Healthy Meal

Ever crave something light, fresh, and flavorful—but also filling enough to keep you going? This avocado shrimp salad recipe might just become your new go-to meal. It’s the kind of dish that feels ...

How to Make Classic Deviled Eggs

Deviled eggs are one of those classic appetizers that never go out of style. But did you know that their history dates back to ancient Rome? Romans were known to boil eggs, season them with spicy s...

Matcha Mung Bean Mochi Balls

  I bet you have heard about Mung Bean Mochi Balls, but what if I told you that one of our partner influencers made her own version and added a Matcha twist to it! All she added was the Matcha Powd...