Corn And Cheese Cake Recipe

Today we share with you a very easy recipe obtained from the delicious combination of corn and cheese, it is a soft and very tasty cake, Join us!

• 1 Cup whole milk
• 4 Eggs
• 1 Teaspoon vanilla
• 6 Cups tender corn kernels
• 1-1/2 Cups sugar
• 200 g Grated white cheese
• 3/4 Teaspoon baking powder

PREPARATION

1. Place the corn kernels in the blender with the milk and process well.
2. Mix the butter, sugar, eggs, vanilla, grated white cheese, baking powder and the maize mixture. Beat with a whisk until all ingredients are well integrated.
3. Transfer the mixture to the prepared cake pan with butter and flour.
4. Bake for about 1 hour and 15 minutes or until a wooden stick inserted into the pan comes out dry.
5. Let cool and enjoy!

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