






Pizza Stone for Oven - 15x12 inch (Large)
Description
- May The Crust Be With You: Wondering what’s the secret for that famous crusted pan pizza of your favorite local pizzeria? Good news! We have the right tool just for you! The Zulay Kitchen Pizza Stone is made from cordierite that is solid and heat resistant up to 1832 ºF. Perfect for absorbing moisture from the dough and preventing sogginess that often occurs with metal pans. Dimension: 15 x 12 x 0.60 inches
- Thermal Shock Resistant: Cordierite is known for its superior heat retention and is the most unlikely to crack, unlike all others. It's extremely durable and great for handling high temperatures, courtesy of its thermal shock resistant feature. This means the stone can manage well from low temperatures to a very high temperature without the risk of it getting cracked or damaged.
- Adaptable To Any Heat Source: You can now say goodbye to the unhealthy and expensive pizza deliveries, and satisfy your cravings for sauce, cheese, dough & toppings in the comfort of your home. Perfect for making pizza, flatbread, cornbread, biscuits, and more! The stone can be used in a conventional oven, microwave oven, or directly over the fire.
- Solid Durable Construction: Keep cranking out pizzas and flatbread with the crispy crust for years to come! Comes with a 5.3 x 3.7 inches multifunctional scraper. Note: Avoid seasoning the stone with oil as it might create an unpleasant smell when burnt.
- No Hassle, Kitchen Happiness Zulay Guarantee: We love and take pride in our Pizza Stone and we back this up with a lifetime guarantee. If there are ever any issues, just contact us and we will make it right. Order now and be assured that this product will live up to your expectations, guaranteed. If it does not, we got you covered. Chances are, you will never need to reach out!

Pizza Stone for Oven - 15x12 inch (Large)
Sale price$21.99
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QUESTIONS & ANSWERS
Ask a Question-
Can you make a second pizza without washing?
Hi,
Yes absolutely, is a stone so you can use it as many time a you want. You can use a steel brush to remove any left particles.
Once you finish all the cooking or the amount of pizza you need to make you can, at that point, wash it once it cool off
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