Today we bring you the recipe for this salted caramel mocha frappuccino that will blow your mind! Join us!
INGREDIENTS
- 1 Cup milk
- Fresh caramel
- 1 Cup coffee
- 1/2 Cup heavy whipping cream
- Salt
PREPARATION
- Pour heated milk a glass add two tablespoons of fresh caramel and froth to creamy perfection, pour in fresh brewed coffee.
- Froth 1 tablespoon of fresh caramel and the whipped cream and spoon over the coffee.
- Top it off with a drizzle of caramel and a pinch of salt. Enjoy!
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