ZULAY KITCHEN RECIPES

How to Make Southern Fried Cabbage for New Year’s Day

As the clock strikes midnight on New Year’s Eve, many families across the South celebrate with a table full of traditional dishes believed to bring luck, prosperity, and happiness. Among these, New...

How to Make Bacon-Wrapped Little Smokies

Bacon-wrapped food has been a classic favorite for generations, and these Bacon-Wrapped Little Smokies are no exception. They take the best parts of crispy, savory bacon and pair it with juicy, smo...

How to Make Creamy Scalloped Potatoes

Potatoes are more than just comfort food—they’re a nutritional powerhouse! Rich in vitamin C, potassium, and fiber, they support heart health, digestion, and even your nervous system. And what bett...

How to Make Pumpkin Cream Soup

Pumpkin soup, and I go way back. Naturally, when I stumbled upon this Pumpkin Cream Recipe, I knew it would be a winner. This recipe delivers everything I love about fall comfort food—rich, creamy ...

How to Make Pumpkin Risotto

I have to admit, when I first thought about making Pumpkin Risotto, I wasn’t sure what to expect. I mean, risotto is already amazing, and adding pumpkin to the mix? Seemed like it could either be g...

How to Make Easy Homemade Hot Chocolate in Minutes

Hot chocolate is the go-to comfort drink, but why settle for store-bought when making it home is easy? From the ancient Mayans to European chocolatiers, hot chocolate has long been a symbol of warm...

How to Make Pumpkin Chocolate Chip Bread

Everyone who knows me knows how much I love pumpkin-flavored everything. Well, throw in some chocolate, and you've got a match made in baking heaven. I first stumbled upon the idea of combining pum...

How to Make Pumpkin and Cheese Soup

I could eat pumpkin all year round—pumpkin bread, pumpkin pie, pumpkin muffins... you name it! But there's something about a warm, creamy pumpkin soup that hits the spot like nothing else. Pumpkin ...

How to Make Quick & Delicious Potato Leek Soup

Potato Leek Soup is a comfort food, bringing together the humble potato with the sweet, mild flavor of leeks. But here’s the thing—leeks aren’t just about adding flavor. These underrated veggies ar...

How to Make Pumpkin Meringue Pie That Melts in Your Mouth

Pumpkin pie is hands down one of my favorite fall desserts. That creamy, spiced filling wrapped up in a buttery crust is pure comfort, bite after bite. But let me tell you—this Pumpkin Meringue Pie...