How to Make Fruit Skewers with Yogurt Dip

Did you know that nearly 80% of Americans say fruit is their favorite healthy snack? If you’re one of them, and you’re looking for a creative way to serve fruit that’s fun, colorful, and crowd-pleasing, then fruit skewers with yogurt dip are the perfect solution. It’s good to have when hosting a summer BBQ, preparing snacks for the kids, or just looking for a lighter dessert option. This recipe is versatile and easy to customize. In this guide, we’ll walk you through how to make fruit skewers with yogurt dip using fresh ingredients and handy kitchen tools from Zulay Kitchen.

How to Make Fruit Skewers with Yogurt Dip

Prep Time: 20 minutes | Cook Time: 0 minutes | Total Time: 20 minutes

Servings: 8–10 fruit skewers

Ingredients

For the Fruit Skewers:

• • • 2 cups strawberries (washed and hulled)
    • 2 cups pineapple chunks (fresh or canned, drained)
    • 2 cups seedless grapes (red and green mix for color)
    • 2 cups watermelon (cubed with a melon baller or knife)
    • 2 bananas (sliced)
    • Wooden or bamboo skewers

For the Yogurt Dip:

• • • 1 cup plain Greek yogurt
    • 2 tbsp honey (or maple syrup)
    • 1 tsp vanilla extract
    • Zest of 1 lemon (optional, for brightness)

Instructions

Step 1: Wash and prepare the fruit. Use a colander to make sure all your produce is clean and safe to eat.

Step 2: Cut larger fruits like watermelon and pineapple into bite-sized chunks. A Zulay Kitchen Knife Set makes it easy to achieve clean, even cuts.

Step 3: Thread fruits onto the skewers, alternating colors for a visually appealing presentation. For example, strawberry → pineapple → grape → banana → watermelon.

Step 4: In a medium bowl, combine Greek yogurt, honey, and vanilla extract. Use a silicone spatula to mix until smooth and creamy.

Step 5: Add lemon zest to the yogurt dip for a refreshing twist.

Step 6: Arrange the fruit skewers on a platter, serve with the yogurt dip in a small bowl, and enjoy immediately.

Tips & Twists to Try on Your Fruit Skewers with Yogurt Dip

• Melt dark chocolate and drizzle it over the skewers for an elegant dessert option. It’s a perfect balance of indulgence and freshness.
• Swap in mango, kiwi, and papaya for a tropical vibe. The natural sweetness pairs beautifully with the creamy yogurt dip.
• Sprinkle crushed pistachios or almonds over the dip for added texture and protein. This twist makes it feel gourmet.
• For summer holidays, use red, white, and blue fruits, like strawberries, bananas, and blueberries, for festive flair.
• Pop the assembled skewers in the freezer for 1–2 hours to create a refreshing frozen treat on hot days.
• Add a pinch of cinnamon or nutmeg to the yogurt dip for warmth and depth of flavor.

Are these fruit skewers good for you?

Fruit skewers with yogurt dip are naturally nutrient-packed, offering vitamins, antioxidants, and fiber from fresh fruit. Compared to heavy desserts like cakes or pies, these skewers are lighter, hydrating, and lower in sugar. The yogurt dip provides protein, probiotics, and healthy fats, making it a more balanced option than whipped cream or chocolate sauces. This recipe satisfies a sweet craving while keeping you energized and nourished, making it a smarter choice for everyday snacking or entertaining.

Make Your Own Fruit Skewers with Yogurt Dip Today

Fruit skewers with yogurt dip are the definition of a no-fuss, high-reward recipe. They’re colorful, customizable, and guaranteed to impress at parties or brighten up a weekday snack. So, if you stick with the classic version or try one of the creative twists, you’ll love how easy and versatile this recipe is.

Other Kitchen Tools You Need for This Recipe

Beyond the tools mentioned, here are a few more that make prep a breeze:

• • Lemon Squeezer – get every drop of juice from your lemons.
  • Silicone Ice Mold – serve your dip chilled or freeze mini portions for later.
  • Cutting Board Set – keep fruits separated for a clean and organized prep.

Upgrade your kitchen and shop these tools directly at Zulay Kitchen to make snack prep easier than ever.

 Shop at Zulay Kitchen Now »

Take Your Recipe to the Next Level 

Want to elevate your fruit skewers from simple to sensational? Try adding a pinch of gourmet seasoning to your yogurt dip or fruit for a flavor boost. For example:

• • Luxury Gourmet Seasoning and Sea Salt Collection – a tiny sprinkle of finishing salt can balance the sweetness of fruit.
  • Global Foodie Collection – experiment with exotic spice blends to create a dip with international flair.
  • Picnic Basket Collection – pair these with summer herbs and spices for a refreshing seasonal touch.

Shop these premium ingredients from Zulay Kitchen’s ingredient shop and take your fruit skewers with yogurt dip to a whole new level.

 Shop Premium Ingredients »

Frequently Asked Questions About This Recipe

Can I make fruit skewers with yogurt dip ahead of time?
Yes, but with some precautions. Fruit skewers are best served fresh because certain fruits like bananas and apples tend to brown quickly. If you want to prep ahead, stick to sturdier fruits such as grapes, pineapple, and melon. Assemble the skewers a few hours before serving, cover them tightly with plastic wrap, and refrigerate. For the yogurt dip, you can prepare it up to two days in advance. Store it in an airtight container and give it a quick stir before serving to restore its creamy consistency.

What fruits work best for skewers?
The best fruits are firm, juicy, and easy to cut into bite-sized pieces. Grapes, strawberries, pineapple, watermelon, and melon varieties hold up well on skewers. Bananas and apples can work too, but they brown quickly, so it’s better to prepare them at the last minute or brush them with lemon juice. Avoid overly soft fruits like raspberries or peaches, which can slide off the skewer or get mushy. If you’re aiming for visual appeal, choose fruits with contrasting colors to create vibrant, eye-catching skewers.

Can I make this recipe vegan?
Absolutely. To make vegan fruit skewers with yogurt dip, simply replace the Greek yogurt with a dairy-free alternative such as coconut, almond, or soy yogurt. Instead of honey, use maple syrup or agave nectar as a sweetener. These swaps still deliver the creamy, sweet flavor you want while making the recipe fully plant-based. 

How do I keep the fruit skewers fresh at a party?
To keep fruit skewers fresh, store them in the refrigerator until right before serving. If your event is outdoors, place the platter on top of a larger tray filled with ice to keep the fruit cool and crisp. Cover the skewers with plastic wrap when transporting to prevent them from drying out. 

Can I use flavored yogurt for the dip?
Yes, flavored yogurt like vanilla, strawberry, or even coconut yogurt can add extra personality to your dip without needing additional sweeteners. Keep in mind that some flavored yogurts are higher in sugar, so balance it with fresh fruits that are naturally less sweet, like kiwi or blueberries. You can also blend flavored yogurt with Greek yogurt for a creamier, protein-rich base. 

Are fruit skewers with yogurt dip kid-friendly?
Definitely. In fact, fruit skewers are one of the easiest ways to encourage kids to eat more fruit. The colorful presentation makes them fun and interactive, and pairing them with a creamy yogurt dip adds excitement. To make them extra kid-friendly, cut the skewers shorter and use blunt-ended sticks for safety. 

Can I add protein to this recipe?
Yes, and it’s quite simple. You can boost the protein content by using high-protein Greek yogurt for the dip, or by mixing in a tablespoon of nut butter like almond or peanut butter. Another option is sprinkling chopped nuts or seeds over the skewers or dip, which adds crunch and nutrition.