ZULAY KITCHEN RECIPES

How to Make Brioche French Toast

Did you know that over 60% of Americans say breakfast is their favorite meal of the day? And among the most beloved options, French toast ranks high, especially when made with rich, buttery brioche...

How to Make Crispy Sweet Potato Protein Waffles

What if I told you that the sweet, crispy waffles you love for breakfast had roots back to the Middle Ages? That’s right—waffles originated in Europe, particularly in France and Belgium, as a savor...

How to Make Mini Pancake Cereal

What’s small, fluffy, and taking over TikTok, Instagram, and every brunch-lover’s kitchen? You guessed it—mini pancake cereal! If you haven’t seen it yet, we’re not judging… but also, where have yo...

How to Make the Best Crepe for Mother’s Day

The humble crepe dates back to 13th-century France, where it was first cooked on a flat stone over an open fire. Originally made from simple wheat batter, crepes quickly became a staple in French h...

How to Make Avocado Quick Bread

Did you know that avocados are actually classified as berries? According to the California Avocado Commission, these creamy green powerhouses are technically single-seeded berry because of their fl...