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Article: How to Make Creamy Thanksgiving Milkshake

Creamy Thanksgiving Milkshake Recipe - Zulay Kitchen
Cold Recipes

How to Make Creamy Thanksgiving Milkshake

Thanksgiving celebrates indulgence, warmth, and the delicious flavors of the season. But let's be honest, between turkey, stuffing, and pumpkin pie, there isn't much room for creativity on the dessert menu. That’s where this Creamy Thanksgiving Milkshake comes in to shake (pun intended!) up your holiday spread.

This milkshake is literally a love letter to fall flavors. Creamy vanilla ice cream, cozy pumpkin spice, and maple syrup swirl together into a frosty masterpiece. It’s the perfect way to sneak in some festive flair between courses or to wow your guests without lifting a rolling pin.

The secret is the pumpkin spice, which, in a long-standing tradition, makes this modern twist even more meaningful. I still remember the first time I mixed this up. It was one of those 'why didn't I do this sooner' moments. Pumpkin spice and ice cream go hand in hand, as does Thanksgiving magic. Believe me, it's a game-changer.

Are you ready to create your own sip of holiday heaven? Now, let's blend!

Why You’ll Fall for This Thanksgiving Milkshake

  1. It’s Easy: Toss, blend, sip. That’s it. No ovens, no stress, just deliciousness in under 10 minutes.
  2. Flavors That Scream Thanksgiving: Think cinnamon, nutmeg, and pumpkin pie in liquid form.
  3. For Everyone at the Table: Sweet enough for kids, and with a boozy option for adults (more on that later!).
  4. Instagram-Worthy Presentation: Graham cracker rims? Whipped cream swirls? It’s giving holiday aesthetic.

How to Make Thanksgiving Milkshake

Prep Time: 10 minutes | Cook Time: 0 minutes

Servings: 2 large milkshakes or 4 small ones

Ingredients to use for making Thanksgiving Milkshake.

Ingredient

    • 2 cups vanilla ice cream 
    • 1 cup milk 
    • ¼ cup pumpkin puree
    • 1 teaspoon pumpkin pie spice
    • 2 tablespoons maple syrup

For the finishing touches

    • Whipped cream
    • Crushed graham crackers or gingersnaps
    • A drizzle of caramel or a sprinkle of cinnamon

Instructions

Step 1: Gather and Chill

Make sure your ice cream and milk are nice and cold. Nobody wants a lukewarm milkshake (yikes).

Step 2: Blend the Base

Throw the ice cream, milk, pumpkin puree, pumpkin pie spice, and maple syrup into a mixing bowl and get an immersion blender. Hit blend and let the magic happen. Adjust the thickness as needed (less milk for a spoonable treat, more for a sippable shake.)

Two glasses of Thanksgiving Milkshake for breakfast.

Step 3: Taste and Adjust

Pause. Taste. Love it? Great. Want more spice or sweetness? Add a dash of cinnamon or an extra drizzle of maple syrup.

Step 4: Prep the Glass

Dip the rims of your glasses into maple syrup, then coat them with crushed graham crackers. It’s the little things that make this milkshake feel extra.

Step 5: Serve and Slay

Pour your milkshake into the prepped glasses, top with a swirl of whipped cream, and finish with your favorite garnish. Boom—holiday perfection!

Twists to Try on Thanksgiving Milkshake

  • Add a splash of bourbon, spiced rum, or rum extract for an adult-friendly twist.
  • For chocolate lovers, blend in a tablespoon of cocoa powder or chocolate syrup. The chocolate pumpkin combo is pure heaven.
  • Substitute coconut or almond-based ice cream and non-dairy milk. Trust us, it’ll still be creamy and dreamy.
  • Swap pumpkin pie spice for ground ginger and add a touch of molasses. It’s like gingerbread cookies in liquid form.
  • Turn your milkshake into a dessert-drink hybrid by layering chunks of pie or crumbled cookies into the glass.
A glass of Thanksgiving Milkshake for breakfast.

Zulay’s Expert Tips for the Perfect Milkshake

  • Keep an eye on the texture since overblending can make your milkshake too thin.
  • High-quality ice cream and fresh pumpkin puree elevate the flavor from good to amazing.
  • Milkshakes are best enjoyed fresh, so serve right after blending for maximum creaminess.

Zulay's Final Thoughts

Thanksgiving means being thankful, and this drink is another reason to be thankful. It's easy to make and adds a fun touch to your holiday table. It's creamy, spicy, and full of holiday flavors!

So, get your favorite blender ready, get the family together, and let the fun begin! For a chance to be featured, don't forget to take a picture of your work and tag us @zulay_kitchen with #kitchenhappiness. Happy Thanksgiving that you will always remember!

A person holding a glass of Thanksgiving Milkshake.

FAQs About Thanksgiving Milkshake

Can I Make This Milkshake Ahead of Time?

Milkshakes are best enjoyed fresh, but you can prepare the base blend ahead of time and freeze it. Re-blend with a splash of milk before serving to restore its creamy texture.

What’s a Good Non-Alcoholic Twist?

Add a splash of vanilla extract or rum extract to give your milkshake a depth of flavor without the booze.

Can I Use Homemade Pumpkin Puree?

Absolutely! Homemade puree works wonderfully, just make sure it’s smooth and well-spiced for the best results.

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