Desserts Recipes

Blueberry Scones

Blueberry Scones - Zulay Kitchen

"Simple Blueberry Scones for breakfast, brunch, or snacking! Thank you @zulay_kitchen for this much-needed bench scraper that makes life 10x easier!" says Minhyo Kang.

This delicious recipe is from our friends on Instagram @minnie.bites!


  • 2 C flour
  • 1/2 C sugar
  • 1 tbsp baking powder
  • 1/4 tsp salt
  • 1/2 C cold butter
  • 1 egg
  • 1 C heavy cream
  • 1 C fresh blueberries

                    KITCHEN PRODUCT USED



                    1. Combine dry ingredients.
                    2. Cut butter into small pieces and into the flour mixture.
                    3. Mix wet ingredients and blueberries with flour.
                    4. Turn dough out and form into a 1-inch thick square; cut.
                    5. Bake at 425 for 15 minutes, until golden.

                            Reading next

                            Party Lasagna Recipe - Zulay Kitchen
                            Lemongrass - Ginger - Masala Chai Latte⁣ - Zulay Kitchen

                            Leave a comment

                            All comments are moderated before being published.

                            This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.