10 Minutes - Easy Garlic Butter Shrimp Recipe

INGREDIENTS 

• 400g of uncooked medium shrimp, peeled and deveined.
• 2 to 3 garlic cloves.
• 1/4 cup butter.
• 1/2 lemon.
• Fresh parsley.

PREPARATION 

• Finely mince the garlic. 
• Mince the parsley.
• Squeeze 1/2 lemon in a cup. 
• Put the pan on a medium heat and add the butter. 
• Sauté the shrimp and garlic in butter until  the shrimp becomes pink (5 minutes).
• Add lemon juice; heat through.
• Serve, sprinkle with parsley and enjoy!

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