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Irish Soda Bread

Irish Soda Bread

Irish soda bread! This bread is very delicious, quick, and easy to prepare.
This traditional bread does not use yeast like other types of bread, instead, it gets its texture and body from the chemical process of baking soda and buttermilk. Here we share with you this version of this delicious bread, I like it spread with butter and jam; try it and celebrate Saint Patrick's Day with a traditional and delicious recipe.

WHO IS ST. PATRICK? St. Patrick’s Day observes of the death of St. Patrick, the patron saint of Ireland. The holiday has evolved into a celebration of Irish culture with parades, special foods, music, dancing, drinking and a whole lot of green.

Today, people of all backgrounds celebrate St. Patrick’s Day, especially throughout the United States, Canada and Australia. Although North America is home to the largest productions, St. Patrick’s Day is celebrated around the world in locations far from Ireland, including Japan, Singapore and Russia. Popular St. Patrick’s Day recipes include Irish soda bread, corned beef and cabbage and champ. In the United States, people often wear green on St. Patrick’s Day.

Information retrieved from History https://www.history.com/

 

Irish Soda Bread Recipe

TOTAL PREPARATION TIME: 40 Minutes
SERVINGS: 10 Slices
COURSE: Breakfast 

INGREDIENTS
  • 4 Cups all-purpose flour
  • 1 Teaspoon baking soda
  • 1-1/2 Teaspoons salt
  • 4 Tablespoons melted unsalted butter
  • 1-3/4 Cup buttermilk
  • 2 Tablespoons sugar

PREPARATION

  1. Preheat oven to 450° F.
  2. In a large bowl mix the flour, sugar, baking soda and salt. Pour in the melted butter, buttermilk and mix until a dough forms.
  3. With floured hands, knead for 5 minutes. Form the dough into a ball and place it on a cast iron skillet or baking sheet coated with a little oil. Mark an "X" with a bread lame cutter or a sharp knife.
  4. Bake until the bread is golden brown and the center looks completely cooked through, about 45 minutes. Loosely cover the loaf with foil if you notice a deep golden brown on top.
  5. Let the bread cool completely on a rack, then slice it.
  6. Serve with butter or jam. Enjoy!

LET US KNOW WHAT YOU THINK!

Did we miss any information? Are you excited to try this recipe? Leave a comment down below telling us your thoughts and what recipes you would like to see next.


THE BEST RECIPES!

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Posted on March 17, 2023
Johan Diaz
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Corned Beef And Cabbage

Corned Beef And Cabbage

Corned Beef And Cabbage! This dish is very delicious, prepare it and enjoy a tender meat accompanied by potatoes, carrots and cabbage; a real delight and the best thing is that everything is prepared together, it is very easy!
This recipe as well as the Irish soda bread is prepared in celebration of St. Patrick's Day; one of the things I like about Corned Beef is that because of the way it is cooked you can easily make as much as you want (without affecting the result) for all your guests, you have to try it!


TOTAL PREPARATION TIME: 2 Hours 40 minutes
SERVINGS: 6
COURSE: Lunch/Dinner

INGREDIENTS
  • 1 Corned beef brisket (4 pounds) with spice packet
  • 1 Onion
  • 3 Crushed garlic cloves
  • 2 Bay leaves
  • 3 Cups of water
  • 8 Small red potatoes
  • 4 Medium carrots
  • 1 Medium head cabbage, cut into wedges

PREPARATION

  1. Place corned beef in an iron pot and cover with water. Add the spice packet, onion, garlic and bay leaf; cover and bring to a boil. Reduce heat and simmer until corned beef is tender, about 2 hours.
  2. While the corned beef is simmering, cut the potatoes in half. Peel the carrots and cut them into chunks. Cut the cabbage into small pieces.
  3. Once the meat is tender, add the potatoes and carrots; cook until the vegetables are almost tender, about 10 minutes. Add the cabbage and cook about 15 minutes more.
  4. Remove the meat and vegetables from the pot. Slice the meat and serve with the potatoes, carrots and cabbage. Enjoy!

LET US KNOW WHAT YOU THINK!

Did we miss any information? Are you excited to try this recipe? Leave a comment down below telling us your thoughts and what recipes you would like to see next.


THE BEST RECIPES!

Here you can see other delicious recipes to prepare and share!

    


KNOW SOMEONE WHO SHOULD READ THIS?

Share this piece with your friends across all social media platforms! Don't forget to tag @ZulayKitchen and #kitchenhappiness!






Posted on March 17, 2023
Johan Diaz
Read more
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