Mini Churros! – Zulay Kitchen
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Mini Churros!

Who doesn't love delicious churros! Today we present you a simple recipe to prepare the best churros. 
INGREDIENTS

PREPARATION

  • Fill a pot with 2 inches of oil. Heat until it reaches 190.5 C.

  • In a saucepan over medium heat, add 1 tablespoon sugar to the water until it dissolves. This will create a simple syrup.

  • Combine 1/4 cup sugar and cinnamon in another bowl. Set aside.

  • Mix flour, salt, and 1 tablespoon oil in a separate bowl

  • Gradually add the simple syrup. Mix well.

  • Cook each churro for 30 to 45 seconds, flipping halfway. Work in small batches so the churros don’t stick together.

  • Using a slotted spoon, place on a plate lined with a paper towel.

  • Toss in cinnamon sugar until completely covered. Serve warm with chocolate syrup, powdered sugar, or as is.

    and that's it! we already have some delicious mini churros. 

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