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Chamomile Rose Tea Latte

It's Tea Time with our Blogger friend, Pinki, and just like her name, she made us a recipe for a Chamomile Rose Tea Latte, and yes it includes rose petal. So be pretty in Pink with this new recipe and enjoy it!

This delicious recipe is from our friends at Pixels and Plates!

🔪 Prep Time: 5 minutes
🍳 Cook: 5 minutes
⏲ Total Time: 10 minutes
🍴 Servings: 1


  • 2 Tazo Calm Chamomile Tea Bags
  • 1 cup of water
  • 2 tsps rose water
  • 2 tsps rose syrup or more depending on sweetness preference
  • 2 tsps honey or more depending on sweetness preference
  • 1 cup oat milk or any milk of choice
  • 1 tsp Rose petals optional




  1. Place two tea bags into a 16-ounce mug/latte cup
  2. In a small pot, bring water to a boil. Once the water comes to a boil remove from heat and pour into a mug with tea bags. Add in rose water, rose syrup, and honey. Mix together. Let tea bags steep for 4-5 minutes.

  3. In the same small pot, bring milk to a boil until it starts to froth. Remove from heat and use your Zulay Kitchen Milk Frother to start to froth the milk until it becomes frothy.

  4. Pour hot milk into a mug/cup with tea bags and mix together. Tip: Use a spoon to strain the froth from the liquid, to get the liquid in the mug first and then save the froth for last to top it off. You can remove tea bags if you wish or keep in.

  5. Garnish with rose petals on top!

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